Winery Tyrrells Wines

Tyrrells Old Winery Semillon Sauvignon  Blanc

Region Western Australia

Vintage Current Vintage (Enquiries Welcome)

Winemakers Andrew Spinaze, Mark Richardson, Iain Hayes, Chris Tyrrell and Peter Lane form the Tyrrell’s winemaking team

Winemaking
Both parcels were crushed in their respective regions before the sauvignon blanc was brought to the Hunter Valley where both wines were fermented separately. Following a cool fermentation in stainless steel vessels using aromatic yeasts to maximise the grape’s fragrant qualities, the wine was quickly filtered and blended to retain all the fresh sherbet fruit flavours.  Alc 10.3%
 

Colour The colour is pale green with a lime green hue.

Aroma and palate  Semillon citrus fruit characters and lifted herbaceous sauvignon blanc overtones combine perfectly to produce this zesty wine style with a fresh and lively finish.

Food Match Serve chilled. An ideal accompaniment to a wide variety of cuisines such as seafood, vegetarian, chicken and creamy pasta sauce dishes.

Tyrrell’s Old Winery range is named after its historic winery in the Hunter Valley, built in 1863 for the first vintage in 1864. A classic range of wines produced using fruit from premium Australian wine regions, Old Winery delivers distinctive varietal character and outstanding quality synonymous with the Tyrrell’s name. Designed for immediate enjoyment, the Old Winery promise is to provide a quality wine to suit every palate preference at a refreshingly affordable price.