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Bird In Hand Shiraz

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0.00 KGS
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Product Description

Bird In Hand Shiraz

Region Adelaide Hills

Winemaker Andrew Nugent

Aroma This Shiraz has rich aromas of ripe blackberries and plums.

Palate The elegant palate has the characteristic flavours of cool climate Shiraz including spice, peppers, blackberry and blackcurrent.

Cellar Cellaring will reward.

Vintage: Current Vintage (enquires welcome)


BLUE GOLD & TOP 100 - Sydney International Wine Competition 2014

TOP 100 - Adelaide Review 2013

Previous Accolades

Blue Gold - Sydney International Wine Competition 2012

Gold Medal - Royal Adelaide Wine Show 2012

Best Australian Red Wine - International Wine Challenge (London) 2011

Best Australian Shiraz - International Wine Challenge (London) 2011

Best Adelaide Hills Shiraz - International Wine Challenge (London) 2011

Trophy Winner - International Cool Climate Wine Show 2011

Gold Medal - Decanter Wine Awards (UK) 2011

Gold Medal - Royal Adelaide Wine Show 2011

Blue Gold - Sydney International Wine Competition 2011

5 Stars Top in Category - Winestate Adelaide Hills


This highly awarded limited release “Bird in Hand” Shiraz is sourced from our finest vineyards and is from one of our greatest vintages. The hand selected grapes were crushed in small open fermenters. Each fermenter was pumped over twice daily (for a minimum of seven days) to maximise the flavour and tannin extraction. The wine was then pressed off its skins and matured in a mix of new and old French oak barriques for 16 months.

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