12 bottles for $294 ($24.5 each)

24 bottles for $528 ($22 each)

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The Mornington Peninsula is renowned for producing high quality Pinot Noir that shows distinctive varietal character and intensity of flavour.

The Massoni winemakers like to make their Pinot Noir in a rich,

weighty style that rewards cellaring but has enough fullness of flavour and softness to be enjoyed in its youth.

Morello cherry and fruit pastille aromas with some spicy oak on the nose.

The palate is lively with more spicy, cool climate flavours than previous releases,

testament to a mild growing season. Medium-bodied with a noticeable flavor contribution from the MV6 clone that makes up the greater portion of the blend.

A long, complex and sustained finish rounds off the wine.

Drinking well upon release and has the capacity to cellar for up to six years from release.