12 bottles for $222  ($18.5 each)

Individual open top ferments. Hand plunging and a lovely selection of French oak give a multi layered and very interesting Pinot. Fleshy Plum, black cherry, and strawberry on the nose. Slight hints of savoury herbs, thyme and a touch of cigar box. Full mouth feel, opens up to multilayered red berry fruit. Lovely balanced tannins and fifinishing with earthy undertones. Enjoy this wine anywhere and anytime but always in good company. Food Pairing: Gamey meat or mushroom dishes that provide some spice and pepper to compliment the wine palate.