12 bottles for $228 ($19 each)

Grown in cool-climate Mount Gambier, South Australia.

Cool growing conditions, rocky mineraly soils, and low-yielding vines have helped create a complex bouquet awash with true Pinot characters.

It has hints of vanilla and fresh tobacco over spicy cherry notes.

Region: Cape Banks, on Mount Gambier’s rugged coastline has the perfect cool-climate and soil conditions for Pinot Noir.

The rocks under the vines are razor sharp, like teeth rising from the soil.

We lose a lot of tyres, but this soil makes each vine struggle, keeping the vigour low and flavours complex.